Stracciatella – Egg Drop Soup

Name: Stracciatella – Egg Drop Soup
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: 1 quart chicken bone broth; 3 eggs whisked; 1 handful greens, washed and shredded; parmesan cheese to taste; sea salt and pepper

Overview
Ingredients & Instructions

This soup is perfect for a cold and windy day. It will warm up you and even the kids with wonderful, healthy ingredients.

1 quart chicken bone broth
3 eggs whisked
1 handful greens, washed and shredded
parmesan cheese to taste
sea salt and pepper

Heat up bone broth in a large pot till barely boiling
Cut up greens and throw them into the pot
Whisk eggs and stir into the broth. Make sure to pour slowly so that you don't end up with a gaint omlet in your soup
Cook for 1 minute, until the egg begins to look like thick ribbons
Add sea salt and fresh pepper to taste
Serve in shallow bowls with freshly grated parmesan cheese