{"version":"1.0","type":"rich","title":"Rosemary Cashews","author_name":"Jessica Campbell, MS, FNTP","author_url":"https://foodfoundation.guru/jessica","provider_name":"Food Foundation","provider_url":"https://foodfoundation.recipes","width":800,"height":600,"thumbnail_url":"https://foodfoundation.recipes/placeholder/Rosemary%20Cashews.svg","thumbnail_width":800,"thumbnail_height":600,"description":"Hand-roasted rosemary cashews, inspired by Marcona almonds. A savory snack with fresh rosemary and sea salt that comes together in under 10 minutes.","html":"<iframe height=\"600\" width=\"800\" src=\"https://foodfoundation.recipes/jessica/snack/rosemary-cashews?embed=t\" frameborder=\"0\" allowfullscreen></iframe>"}